Chamber Volume : 80 L
Shelves : 2 (pcs)
Heating Method : Air-jacketed, PID Control
Temperature Range : RT + 5 to 50°C
Chamber Volume : 155 L
Shelves : 3 (pcs)
Chamber Volume : 233 L
Chamber Volume : 49 L
Temperature Range : RT + 5 ~ 55 ℃
Chamber Volume : 150 L
Temperature Range : RT + 5 ~ 50 ℃
Chamber Volume : 40 L
Shelves : 2
Heating Method : Air-jacketed
Temperature Range : RT+5 ℃ to 50 ℃
Shelves : 3
Heating Method : Direct heat + Air jacket
Capacity : 170 L
Display : 7” touchscreen
Disinfect : 180 °C high temperature disinfection
Heating Method : Direct Heat & Air Jacketed
Temperature Range : RT+3 °C to 55 °C
Temperature Uniformity : ≤±0.3 °C
Temperature Range : Ambient 5 °C to 60 °C
Temperature Accuracy : ± 0.2 at 37 °C
CO2 Range : 0 to 20 %
Chamber Volume : 101 L
Chamber Volume : 324 L
Heating method : Water Jacketed
Chamber volume : 170 L
CO2 range : 0 to 20 %
CO2 control resolution : ± 0.1% (IR Sensor)
Chamber volume : 240 L
CO2 control range : 0 to 20%
CO2 control accuracy : ±0.1% (IR sensor)