Stackable Incubated and Refrigerated Shaker LD-LIRS-A10 is a triple eccentric shaft balance drive comprised microcomputer-controlled single stack designed unit, offers orbital movement with 40 to 300 rpm of speed range and 4 to 65°C of temperature range. With built-in heating circulation system, UV sterilization and environmental temperature monitoring system, it has timer and continuous operation mode with internal power-off protection function. Fluorine-free design with SS304 working chamber, aluminum made shaking platform, and large observation window, features top and bottom door-opening with withdrawable shaking platform. Incorporated with 7-inch color touch screen and low heat rejection brushless DC motor, it is provided with switchable door, speed control circuit, and independent temperature limit alarm system. With automatic fan circulation and gentle air flow, it also supports USB data transfer port (U-disk) and optional RS485 port.
SKU Code: LD-LIRS-A10
| Motor | Low heat rejection brushless DC motor |
| Power | 950 W |
| Design | Single stack |
| Display | 7-inch color touch screen |
| Interface | USB |
| Controller | Microcomputer |
| Time range | 0 to 5999 min |
| Power supply | 220 V 50 Hz |
| Shaking mode | Orbital |
| Balance drive | Triple eccentric shaft balance drive |
| Sterilization | UV sterilization |
| Heating method | Built-in heat circulation system |
| Operation mode | Timer and continuous |
| Platform material | High-quality Aluminum |
| Temperature range | 4 to 65°C |
| Display resolution | 0.1°C |
| Dimension (W×D×H) | 1000×920×670 mm |
| Shaking speed range | 40 to 300 rpm |
| Maximum shaking weight | 10 kg |
| Temperature uniformity | ±0.3 ( test point @ 37°C; Ambient @ 25°C) |
| Working chamber material | Grade 304 Stainless steel |
| Platform dimension (L×B) | 500×460 mm 1 pc |
| Shaking orbit (Amplitude) | 26 mm |
| Stackable Incubated and Refrigerated Shaker is ideally used for static and dynamic culture of microbial cells , bacteria etc. across cell culture, fermentation, hybridization, biochemistry, cytology, microbiology, biotechnology etc. |
